At Old Parkland, a business campus in Dallas, Texas, Dalgliesh Gilpin Paxton Architects designed three interconnected eateries: a café, a bar, and a restaurant for fine dining. The café evokes the feeling of a nineteenth-century warehouse with exposed whitewashed brick walls and timber ceilings. The bar and fine dining establishment are reminiscent of an English club of the same period with white oak paneled walls, fireplaces, and an array of antiques and artwork.